Cafedirect Ground Coffee: Organic Machu Picchu
Suitable for use in filter machines, percolators and cafetieres.
The beans in this rich, smooth roast and ground coffee from Cafédirect have been grown at extreme altitudes in the Inca heartland of the Andes, close to the sacred site of Machu Picchu.
The organic Arabica coffee beans are hand-picked when perfectly ripe, and are blended to create a dark and moody blend (strength 4) with overtones of fine, dark chocolate.
Preparation: For cafetieres try one heaped dessert spoon of coffee per cup, add hot water (just off the boil) and use a little water to evenly coat the grounds. Top up the water, leave for 4 minutes, then plunge and enjoy. If the heaped dessert spoon is too strong, just add more hot water and adjust the amount of coffee for next time.
Storage: Once opened store your coffee in an airtight container somewhere cool and dry. Use within 2 weeks of opening. Do not refrigerate.
Pack Size: 227g nett
Ingredients: 100% Arabica Coffee
Best Before End: Please contact Near & Fair for advice on BBE of current stock.
Packaging: Bag – mixed material currently not recyclable.
About the Manufacturer: Cafédirect is the UK’s largest 100% Fairtrade hot drinks company, selling a range of freeze-dried and Roast & Ground coffees, as well as tea and hot chocolate.
All Cafédirect products carry the Fairtrade mark, guaranteeing a fair and stable price to the 38 grower organisation across the 12 developing countries that the company works with. Above and beyond that, Cafédirect reinvests at least a third of its profits back into the businesses and communities of these grower partners (around 50% to date), directly improving the lives of more than 1.8 million people around the world. At Cafédirect, the mission is to change lives and build communities through inspirational, sustainable business, by making great tasting hot drinks direct from the growers.
Near & Fair is registered with the British Association of Fair Trade Shops and Suppliers
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